European Union · Directive · L
CELEX 31985L0172
Council Directive 85/172/EEC of 28 February 1985 amending for the 23rd time Directive 64/54/EEC on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption
Introduced
28 February 1985
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No longer in force
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28 February 1985
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Official directive CELEX 31985L0172 from European Union at EUR-Lex. Dated 28 February 1985. Status: No longer in force.
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12 official files
Council Directive 85/172/EEC of 28 February 1985 amending for the 23rd time Directive 64/54/EEC on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption
Council Directive 85/172/EEC of 28 February 1985 amending for the 23rd time Directive 64/54/EEC on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption
official_journal · EN · 28 February 1985
European Legislation Identifier
eli
Richtlijn 85/172/EEG van de Raad van 28 februari 1985 houdende drieëntwintigste wijziging van Richtlijn 64/54/EEG betreffende de aanpassing van de wetgevingen van de Lid-Staten inzake conserveermiddelen die mogen worden gebruikt in voor menselijke voeding bestemde waren
official_journal · NL · 28 February 1985
Neuvoston direktiivi 85/172/ETY, annettu 28 päivänä helmikuuta 1985, elintarvikkeissa sallittuja säilöntäaineita koskevan jäsenvaltioiden lainsäädännön lähentämisestä annetun direktiivin 64/54/ETY muuttamisesta kahdennenkymmenennenkolmannen kerran
official_journal · FI · 28 February 1985
Οδηγία 85/172/ΕΟΚ του Συμβουλίου της 28ης Φεβρουαρίου 1985 για την 23η τροποποίηση της οδηγίας 64/54/ΕΟΚ περί προσεγγίσεως των νομοθεσιών των κρατών μελών σχετικά με τα συντηρητικά που επιτρέπεται να χρησιμοποιούνται στα τρόφιμα
official_journal · EL · 28 February 1985
Richtlinie 85/172/EWG des Rates vom 28. Februar 1985 zur dreiundzwanzigsten Änderung der Richtlinie 64/54/EWG zur Angleichung der Rechtsvorschriften der Mitgliedstaaten für konservierende Stoffe, die in Lebensmitteln verwendet werden dürfen
official_journal · DE · 28 February 1985
Directiva 84/172/CEE do Conselho, de 28 de Fevereiro de 1985, que altera pela vigésima terceira vez a Directiva 64/54/CEE relativa à aproximação das legislações dos Estados-Membros respeitantes aos conservantes que podem ser utilizados nos géneros destinados à alimentação humana
official_journal · PT · 28 February 1985
Rådets direktiv 85/172/EØF af 28. februar 1985 om 23. ændring af direktiv 64/54/EØF om tilnærmelse af medlemsstaternes lovgivning om konserveringsstoffer, som må anvendes i levnedsmidler
official_journal · DA · 28 February 1985
Direttiva 85/172/CEE del Consiglio del 28 febbraio 1985 recante ventitreesima modifica della direttiva 64/54/CEE per il ravvicinamento delle legislazioni degli Stati Membri sui conservativi che possono essere impiegati nelle derrate destinate all'alimentazione umana
official_journal · IT · 28 February 1985
Directive 85/172/CEE du Conseil du 28 février 1985 portant vingt-troisième modification de la directive 64/54/CEE relative au rapprochement des législations des États membres concernant les agents conservateurs pouvant être employés dans les denrées destinées à l'alimentation humaine
official_journal · FR · 28 February 1985
Rådets direktiv 85/172/EEG av den 28 februari 1985 om ändring för tjugotredje gången av direktiv 64/54/EEG om tillnärmning av medlemsstaternas lagstiftning om konserveringsmedel som är godkända för användning i livsmedel
official_journal · SV · 28 February 1985
Directiva 84/172/CEE del Consejo, de 28 de febrero de 1985, con la vigesimotercera modificación de la Directiva 64/54/CEE relativa a la aproximación de las legislaciones de los Estados Miembros referente a los agentes conservadores que se pueden emplear en los productos destinados a la alimentación humana
official_journal · ES · 28 February 1985
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