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European Union · Proposal · PC

CELEX 51980PC0286

Proposal for a Council Directive on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production

openEuropean Union· European Commission· EN

Introduced

22 May 1980

Last action

Status

open

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Discovery layer

Source updated

22 May 1980

Records

Official proposal CELEX 51980PC0286 from European Union at European Commission. Dated 22 May 1980. Status: open.

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Documents

6 official files

Proposal for a Council Directive on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production

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  • Proposal for a Council Directive on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production

    preparatory · EN · 22 May 1980

    ViewDownloadOpen at official source

  • Forslag til Rådets direktiv om indbyrdes tilnærmelse af medlemsstaternes lovgivning om aromaer, som må anvendes i levnedsmidler, og om udgangsmaterialer til fremstilling af disse

    preparatory · DA · 22 May 1980

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  • Vorschlag für eine Richtlinie des Rates zur Angleichung der Rechtsvorschriften der Mitgliedstaaten über Aromen zur Verwendung in Lebensmitteln und über Ausgangsstoffe für ihre Herstellung

    preparatory · DE · 22 May 1980

    ViewDownloadOpen at official source

  • Proposta di direttiva del Consiglio relativa al ravvicinamento delle legislazioni degli Stati membri relative agli aromatizzanti ad uso alimentare ed alle materie prime per la loro produzione

    preparatory · IT · 22 May 1980

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  • Voorstel voor een richtlijn van de Raad betreffende de onderlinge aanpassing van de wetgevingen der Lid-Staten inzake aroma's voor gebruik in levensmiddelen en de uitgangsmaterialen voor de bereiding van die aroma's

    preparatory · NL · 22 May 1980

    ViewDownloadOpen at official source

  • Proposition de directive du Conseil relative au rapprochement des législations des États membres relatives aux agents d'aromatisation destinés à être employés dans les denrées alimentaires et aux matériaux de base de leur production

    preparatory · FR · 22 May 1980

    ViewDownloadOpen at official source

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