European Union · Question · QUESTION_WRITTEN
E-9-2023-003382
Culinary training to promote the “Farm to Fork” Strategy
Introduced
16 November 2023
Last action
24 January 2024 · Answer
Status
answered
Sponsors
Izaskun BILBAO BARANDICA
Subjects
Discovery layer
Source updated
24 January 2024
Records
Official question E-9-2023-003382 from European Union at European Parliament. Dated 16 November 2023. Status: answered.
Timeline
16 November 2023
Written question
Culinary training to promote the “Farm to Fork” Strategy
Source: QUESTION_WRITTEN
24 January 2024
Answer
Source: QUESTION_WRITTEN_ANSWER
Votes
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Versions
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Documents
5 official files
Cooking skills to promote the Farm to Fork Strategy
QUESTION_WRITTEN · EN · 22 November 2023
Cooking skills to promote the Farm to Fork Strategy
QUESTION_WRITTEN · EN · 22 November 2023
Answer
QUESTION_WRITTEN_ANSWER · 24 January 2024
Formación culinaria para impulsar la Estrategia «De la Granja a la Mesa»
QUESTION_WRITTEN · ES · 22 November 2023
Formación culinaria para impulsar la Estrategia «De la Granja a la Mesa»
QUESTION_WRITTEN · ES · 22 November 2023
Sponsors
- Izaskun BILBAO BARANDICA · AUTHOR
Related records
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Sources
PoliticalRepo is an index and interpretation layer, not the authoritative legal source.
- Official source: https://www.europarl.europa.eu/doceo/document/E-9-2023-003382_EN.html
- Open data entity: https://data.europarl.europa.eu/api/v2/parliamentary-questions/E-9-2023-003382
- eu · E-9-2023-003382 · source updated 24 January 2024