Regulation (EEC) No 1987/71 of the Commission of 14 September 1971 amending Regulation (EEC) No 1025/68 fixing the coefficients for calculating the levy on beef and veal other than frozen, as regards certain definitions

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Official regulation CELEX 31971R1987 from European Union at EUR-Lex. Dated 14 September 1971. Status: No longer in force.

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• Regulation (EEC) No 1987/71 of the Commission of 14 September 1971 amending Regulation (EEC) No 1025/68 fixing the coefficients for calculating the levy on beef and veal other than frozen, as regards certain definitions

  official_journal · EN · 14 September 1971

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• Regolamento (CEE) n. 1987/71 della Commissione, del 14 settembre 1971, che modifica, per quanto riguarda alcune definizioni, il regolamento (CEE) n. 1025/68 che fissa i coefficienti per il calcolo del prelievo per le carni bovine diverse dalla carne bovina congelata

  official_journal · IT · 14 September 1971

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• Verordnung (EWG) Nr. 1987/71 der Kommission vom 14. September 1971 zur Änderung der Verordnung (EWG) Nr. 1025/68 zur Festsetzung der Koeffizienten für die Berechnung der Abschöpfung auf Rindfleisch, ausgenommen gefrorenes Rindfleisch, betreffend gewisse Definitionen

  official_journal · DE · 14 September 1971

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• Verordening (EEG) nr. 1987/71 van de Commissie van 14 september 1971 houdende wijziging van Verordening (EEG) nr. 1025/68 houdende vaststelling van de coëfficiënten voor de berekening van de heffing op rundvlees ander dan bevroren rundvlees

  official_journal · NL · 14 September 1971

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• Règlement (CEE) n° 1987/71 de la Commission, du 14 septembre 1971, modifiant le règlement (CEE) n° 1025/68 fixant des coefficients servant au calcul du prélèvement pour les viandes bovines autres que la viande congelée en ce qui concerne certaines définitions

  official_journal · FR · 14 September 1971

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• Kommissionens forordning (EØF) nr. 1987/71 af 14. september 1971 om ændring af forordning (EØF) nr. 1025/68 om fastsættelse af koefficienterne til beregning af importafgift for oksekød med undtagelse af frosset oksekød, for så vidt angår visse definitioner

  official_journal · DA · 14 September 1971

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