European Union · Regulation · R
CELEX 31972R1128
Commission Regulation (EEC) No 1128/72 of 31 May 1972 fixing the export refunds, as they stand, for molasses, syrups and certain other products of the sugar sector
Introduced
1 June 1972
Last action
—
Status
open
Sponsors
—
Subjects
Discovery layer
Source updated
1 June 1972
Records
Official regulation CELEX 31972R1128 from European Union at EUR-Lex. Dated 1 June 1972. Status: open.
Timeline
No timeline events have been ingested for this record yet.
Votes
No vote records are attached yet.
Versions
No version snapshots stored. Document URLs remain at the source.
Documents
5 official files
Regolamento (CEE) n. 1128/72 della Commissione, del 31 maggio 1972, che fissa le restituzioni all'esportazione per il melasso, gli sciroppi ed alcuni altri prodotti del settore dello zucchero esportati come tali
European Legislation Identifier
eli
Regolamento (CEE) n. 1128/72 della Commissione, del 31 maggio 1972, che fissa le restituzioni all'esportazione per il melasso, gli sciroppi ed alcuni altri prodotti del settore dello zucchero esportati come tali
official_journal · IT · 1 June 1972
Verordnung (EWG) Nr. 1128/72 der Kommission vom 31. Mai 1972 zur Festsetzung der Erstattung bei der Ausfuhr in unverändertem Zustand für Melasse, Sirupe und bestimmte andere Erzeugnisse auf dem Zuckersektor
official_journal · DE · 1 June 1972
Verordening (EEG) nr. 1128/72 van de Commissie van 31 mei 1972 houdende vaststelling van de restituties bij uitvoer in onveranderde vorm voor melasse, stropen en bepaalde andere produkten van de suikersector
official_journal · NL · 1 June 1972
Règlement (CEE) n 1128/72 de la Commission, du 31 mai 1972, fixant les restitutions à l'exportation, en l'état, pour la mélasse, les sirops et certains autres produits du secteur du sucre
official_journal · FR · 1 June 1972
Sponsors
No sponsors or actors listed by the source.
Related records
No cross-record relationships stored yet.
Sources
PoliticalRepo is an index and interpretation layer, not the authoritative legal source.