European Union · Regulation · R
CELEX 31974R0404
Regulation (EEC) No 404/74 of the Commission of 15 February 1974 making derogation from Regulation (EEC) No 1896/73 as regards the application of intervention measures in respect of certain qualities of beef and veal
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15 February 1974
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No longer in force
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15 February 1974
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Official regulation CELEX 31974R0404 from European Union at EUR-Lex. Dated 15 February 1974. Status: No longer in force.
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7 official files
Regulation (EEC) No 404/74 of the Commission of 15 February 1974 making derogation from Regulation (EEC) No 1896/73 as regards the application of intervention measures in respect of certain qualities of beef and veal
official_journal · EN · 15 February 1974
European Legislation Identifier
eli
Verordening (EEG) nr. 404/74 van de Commissie van 15 februari 1974 houdende afwijking van Verordening (EEG) nr. 1896/73 ten aanzien van de wijze van toepassing van de interventiemaatregelen op bepaalde kwaliteiten van runderen in de sector rundvlees
official_journal · NL · 15 February 1974
Regolamento (CEE) n. 404/74 della Commissione, del 15 febbraio 1974, che deroga al regolamento (CEE) n. 1896/73 per quanto riguarda l'applicazione nel settore delle carni bovine, delle misure d'intervento per alcune qualità di bovini
official_journal · IT · 15 February 1974
Règlement (CEE) n° 404/74 de la Commission, du 15 février 1974, dérogeant au règlement (CEE) n° 1896/73 en ce qui concerne l'application des mesures d'intervention pour certaines qualités de bovins dans le secteur de la viande bovine
official_journal · FR · 15 February 1974
Kommissionens Forordning (EØF) nr. 404/74 af 15. februar 1974 om undtagelse fra forordning (EØF) nr. 1896/73 for så vidt angår anvendelsen af interventionsforanstaltninger på visse kvægkvaliteter inden for oksekødssektoren
official_journal · DA · 15 February 1974
Verordnung (EWG) Nr. 404/74 der Kommission vom 15. Februar 1974 zur Abweichung von der Verordnung (EWG) Nr. 1896/73 bezüglich der Anwendung der Interventionsmaßnahmen im Rindfleischsektor auf bestimmte Rinderqualitäten
official_journal · DE · 15 February 1974
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