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CELEX 31977R0239

Commission Regulation (EEC) No 239/77 of 3 February 1977 altering the basic amount of the import levy on syrups and certain other sugar products

openEuropean Union· EUR-Lex· EN

Introduced

4 February 1977

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open

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4 February 1977

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Official regulation CELEX 31977R0239 from European Union at EUR-Lex. Dated 4 February 1977. Status: open.

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7 official files

  • Commission Regulation (EEC) No 239/77 of 3 February 1977 altering the basic amount of the import levy on syrups and certain other sugar products

    official_journal · EN · 4 February 1977

    ViewDownloadOpen at official source

  • European Legislation Identifier

    eli

    Open at official source

  • Regolamento (CEE) n. 239/77 della Commissione, del 3 febbraio 1977, che modifica l'importo di base del prelievo all'importazione per gli sciroppi ed alcuni altri prodotti del settore dello zucchero

    official_journal · IT · 4 February 1977

    ViewDownloadOpen at official source

  • Règlement (CEE) n 239/77 de la Commission, du 3 février 1977, modifiant le montant de base du prélèvement à l'importation pour les sirops et certains autres produits du secteur du sucre

    official_journal · FR · 4 February 1977

    ViewDownloadOpen at official source

  • Verordnung (EWG) Nr. 239/77 der Kommission vom 3. Februar 1977 zur Änderung des Grundbetrags der Abschöpfung bei der Einfuhr von Sirup und bestimmten anderen Erzeugnissen des Zuckersektors

    official_journal · DE · 4 February 1977

    ViewDownloadOpen at official source

  • Kommissionens Forordning (EØF) nr. 239/77 af 3. februar 1977 om ændring af importafgiftens basisbeløb for sirupper og visse andre sukkerprodukter

    official_journal · DA · 4 February 1977

    ViewDownloadOpen at official source

  • Verordening (EEG) nr. 239/77 van de Commissie van 3 februari 1977 houdende wijziging van het basisbedrag van de heffing bij invoer voor stroop en sommige andere produkten van de suikersector

    official_journal · NL · 4 February 1977

    ViewDownloadOpen at official source

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