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CELEX 31977R0448

Commission Regulation (EEC) No 448/77 of 3 March 1977 fixing the import levies on calves and adult bovine animals and on beef and veal other than frozen

openEuropean Union· EUR-Lex· EN

Introduced

4 March 1977

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open

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4 March 1977

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Official regulation CELEX 31977R0448 from European Union at EUR-Lex. Dated 4 March 1977. Status: open.

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7 official files

Commission Regulation (EEC) No 448/77 of 3 March 1977 fixing the import levies on calves and adult bovine animals and on beef and veal other than frozen

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  • Commission Regulation (EEC) No 448/77 of 3 March 1977 fixing the import levies on calves and adult bovine animals and on beef and veal other than frozen

    official_journal · EN · 4 March 1977

    ViewDownloadOpen at official source

  • European Legislation Identifier

    eli

    Open at official source

  • Regolamento (CEE) n. 448/77 della Commissione, del 3 marzo 1977, che fissa i prelievi all'importazione di vitelli e di bovini adulti nonché di carni bovine diverse da quelle congelate

    official_journal · IT · 4 March 1977

    ViewDownloadOpen at official source

  • Verordening (EEG) nr. 448/77 van de Commissie van 3 maart 1977 houdende vaststelling van de heffingen bij invoer van kalveren en volwassen runderen en van rundvlees, ander dan bevroren vlees

    official_journal · NL · 4 March 1977

    ViewDownloadOpen at official source

  • Kommissionens Forordning (EØF) nr. 448/77 af 3. marts 1977 om fastsættelse af importafgifter for kalve og voksent kvæg samt for oksekød, med undtagelse af frosset kød

    official_journal · DA · 4 March 1977

    ViewDownloadOpen at official source

  • Règlement (CEE) n 448/77 de la Commission, du 3 mars 1977, fixant les prélèvements à l'importation de veaux et de gros bovins, ainsi que de viandes bovines autres que les viandes congelées

    official_journal · FR · 4 March 1977

    ViewDownloadOpen at official source

  • Verordnung (EWG) Nr. 448/77 der Kommission vom 3. März 1977 zur Festsetzung der Abschöpfungen bei der Einfuhr von Kälbern und ausgewachsenen Rindern sowie von Rindfleisch, ausgenommen gefrorenes Rindfleisch

    official_journal · DE · 4 March 1977

    ViewDownloadOpen at official source

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