Commission Regulation (EEC) No 367/78 of 22 February 1978 amending Regulation (EEC) No 232/75 on the sale of butter at reduced prices for use in the manufacture of pastry products and ice-cream

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Official regulation CELEX 31978R0367 from European Union at EUR-Lex. Dated 22 February 1978. Status: No longer in force.

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7 official files

• Commission Regulation (EEC) No 367/78 of 22 February 1978 amending Regulation (EEC) No 232/75 on the sale of butter at reduced prices for use in the manufacture of pastry products and ice-cream

  official_journal · EN · 22 February 1978

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• Règlement (CEE) n° 367/78 de la Commission, du 22 février 1978, modifiant le règlement (CEE) n° 232/75 relatif à la vente à prix réduit de beurre destiné à la fabrication de pâtisserie et de glaces alimentaires

  official_journal · FR · 22 February 1978

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• Verordnung (EWG) Nr. 367/78 der Kommission vom 22. Februar 1978 zur Änderung der Verordnung (EWG) Nr. 232/75 über den Verkauf von Butter zu herabgesetzten Preisen für die Herstellung von Backwaren und Speiseeis

  official_journal · DE · 22 February 1978

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• Kommissionens forordning (EØF) nr. 367/78 af 22. februar 1978 om ændring af forordning (EØF) nr. 232/75 om salg til nedsat pris af smør beregnet til fremstilling af konditorvarer og konsumis

  official_journal · DA · 22 February 1978

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• Verordening (EEG) nr. 367/78 van de Commissie van 22 februari 1978 houdende wijziging van Verordening (EEG) nr. 232/75 betreffende de verkoop tegen verlaagde prijs van boter bestemd voor de vervaardiging van banketbakkerswerk en consumptie-ijs

  official_journal · NL · 22 February 1978

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• Regolamento (CEE) n. 367/78 della Commissione, del 22 febbraio 1978, che modifica il regolamento (CEE) n. 232/75 relativo alla vendita a prezzo ridotto di burro destinato alla fabbricazione di prodotti della pasticceria e di gelati

  official_journal · IT · 22 February 1978

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