Commission Regulation (EEC) No 456/78 of 3 March 1978 amending Regulation (EEC) No 221/72 as regards the qualifying date for the takeover of intervention beef meat for which the maximum tolerance for weight losses resulting from storage applies

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Official regulation CELEX 31978R0456 from European Union at EUR-Lex. Dated 3 March 1978. Status: No longer in force.

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7 official files

• Commission Regulation (EEC) No 456/78 of 3 March 1978 amending Regulation (EEC) No 221/72 as regards the qualifying date for the takeover of intervention beef meat for which the maximum tolerance for weight losses resulting from storage applies

  official_journal · EN · 3 March 1978

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• Verordnung (EWG) Nr. 456/78 der Kommission vom 3. März 1978 zur Änderung der Verordnung (EWG) Nr. 221/72 betreffend den Übernahmestichtag für Interventionsrindfleisch, auf das die Toleranzgrenze für aus der Lagerung herrührende Mengenverluste anwendbar ist

  official_journal · DE · 3 March 1978

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• Regolamento (CEE) n. 456/78 della Commissione, del 3 marzo 1978, che modifica il regolamento (CEE) n. 221/72 per quanto riguarda la data di presa in consegna all' intervento delle carni bovine cui si applica il limite di tolleranza per le perdite di quantità dovute all' ammasso

  official_journal · IT · 3 March 1978

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• Verordening (EEG) nr. 456/78 van de Commissie van 3 maart 1978 tot wijziging van Verordening (EEG) nr. 221/72 ten aanzien van de datum van overname door de interventiebureaus van rundvlees waarvoor de tolerantielimiet voor gewichtsverliezen bij de opslag van toepassing is

  official_journal · NL · 3 March 1978

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• Kommissionens forordning (EØF) nr. 456/78 af 3. marts 1978 om ændring af forordning (EØF) nr. 221/72 for så vidt angår datoen for overtagelse af interventionskød, for hvilken tolerancegrænsen for mængdetab som følge af oplagring, finder anvendelse

  official_journal · DA · 3 March 1978

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• Règlement (CEE) n° 456/78 de la Commission, du 3 mars 1978, modifiant le règlement (CEE) n° 221/72 en ce qui concerne la date de prise en charge des viandes bovines à l' intervention auxquelles s' applique la limite de tolérance pour les pertes de quantités résultant du stockage

  official_journal · FR · 3 March 1978

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