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CELEX 31983R1015

Commission Regulation (EEC) No 1015/83 of 28 April 1983 determining the time limit for the entry into storage of butter sold under Regulation (EEC) No 262/79

openEuropean Union· EUR-Lex· EN

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29 April 1983

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29 April 1983

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Official regulation CELEX 31983R1015 from European Union at EUR-Lex. Dated 29 April 1983. Status: open.

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8 official files

Commission Regulation (EEC) No 1015/83 of 28 April 1983 determining the time limit for the entry into storage of butter sold under Regulation (EEC) No 262/79

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  • Commission Regulation (EEC) No 1015/83 of 28 April 1983 determining the time limit for the entry into storage of butter sold under Regulation (EEC) No 262/79

    official_journal · EN · 29 April 1983

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  • European Legislation Identifier

    eli

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  • Regolamento (CEE) n. 1015/83 della Commissione, del 28 aprile 1983, che determina la data limite di entrata all'ammasso del burro venduto a norma del regolamento (CEE) n. 262/79

    official_journal · IT · 29 April 1983

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  • Κανονισμός (ΕΟΚ) αριθ. 1015/83 της Επιτροπής της 28ης Απριλίου 1983 περί καθορισμού της προθεσμίας εισόδου σε αποθεματοποίηση του βουτύρου που πωλείται βάσει του κανονισμού (ΕΟΚ) αριθ. 262/79

    official_journal · EL · 29 April 1983

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  • Kommissionens forordning (EØF) nr. 1015/83 af 28. april 1983 om fastsættelse af fristen for indlagring af smør solgt i henhold til forordning (EØF) nr. 262/79

    official_journal · DA · 29 April 1983

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  • Verordnung (EWG) Nr. 1015/83 der Kommission vom 28. April 1983 zur Festsetzung des Einfagerungstermins für Butter, die gemäß der Verordnung (EWG) Nr. 262/79 verkauft wird

    official_journal · DE · 29 April 1983

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  • Verordening (EEG) nr. 1015/83 van de Commissie van 28 april 1983 tot vaststelling van de uiterste datum van inslag voor boter verkocht overeenkomstig Verordening (EEG) nr. 262/79

    official_journal · NL · 29 April 1983

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  • Règlement (CEE) n 1015/83 de la Commission, du 28 avril 1983, déterminant la date limite d'entrée en stock du beurre vendu au titre du règlement (CEE) n 262/79

    official_journal · FR · 29 April 1983

    ViewDownloadOpen at official source

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