Commission Regulation (EEC) No 2542/83 of 9 September 1983 amending certain provisions of Regulations (EEC) No 262/79 and (EEC) No 1932/81 concerning respectively the sale of butter at reduced prices and the granting of aid for butter for use in the manufacture of pastry products, ice-cream and other foodstuffs

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Official regulation CELEX 31983R2542 from European Union at EUR-Lex. Dated 9 September 1983. Status: No longer in force.

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• Commission Regulation (EEC) No 2542/83 of 9 September 1983 amending certain provisions of Regulations (EEC) No 262/79 and (EEC) No 1932/81 concerning respectively the sale of butter at reduced prices and the granting of aid for butter for use in the manufacture of pastry products, ice-cream and other foodstuffs

  official_journal · EN · 9 September 1983

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• Règlement (CEE) no 2542/83 de la Commission du 9 septembre 1983 modifiant certaines modalités des règlements (CEE) no 262/79 et (CEE) no 1932/81 relatifs respectivement à la vente à prix réduit et à l' octroi d' une aide au beurre destiné à la fabrication de produits de pâtisserie, de glaces alimentaires et autres produits alimentaires

  official_journal · FR · 9 September 1983

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• Regulamento (CEE) n.° 2542/83 da Comissão, de 9 de Setembro de 1983, que altera certas regras dos Regulamentos (CEE) n.° 262/79 e (CEE) n.° 1932/81 relativos, respectivamente, à venda a preço reduzido e à concessão de uma ajuda à manteiga destinada ao fabrico de produtos de pastelaria, de gelados e outros produtos alimentares

  official_journal · PT · 9 September 1983

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• Regolamento (CEE) n. 2542/83 della Commissione del 9 settembre 1983 che modifica talune modalità dei regolamenti (CEE) n. 262/79 e (CEE) n. 1932/81, relativi, rispettivamente, alla vendita a prezzo ridotto ed alla concessione di un aiuto per il burro destinato alla fabbricazione di prodotti della pasticceria, di gelati e di altri prodotti alimentari

  official_journal · IT · 9 September 1983

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• Reglamento (CEE) n° 2542/83 de la Comisión, de 9 de septiembre de 1983, por el que se modifican determinadas modalidades de los Reglamentos (CEE) n° 262/79 y (CEE) n° 1932/81 relativos respectivamente a la venta a precio reducido y a la concesión de una ayuda a la mantequilla destinada a la fabricación de productos de pastelería, helados y otros productos alimenticios

  official_journal · ES · 9 September 1983

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• Κανονισμός (ΕΟΚ) αριθ. 2542/83 της Επιτροπής της 9ης Σεπτεμβρίου 1983 για τροποποίηση ορισμένων διατάξεων των κανονισμών (ΕΟΚ) αριθ. 262/79 και (ΕΟΚ) αριθ. 1932/81 που αφορούν αντίστοιχα την πώληση βουτύρου σε μειωμένη τιμή και τη χορήγηση ενίσχυσης στο βούτυρο που προορίζεται για την παρασκευή προϊόντων ζαχαροπλαστικής, παγωτών και άλλων προϊόντων διατροφής

  official_journal · EL · 9 September 1983

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• Verordnung (EWG) Nr. 2542/83 der Kommission vom 9. September 1983 zur Änderung der Verordnungen (EWG) Nr. 262/79 und (EWG) Nr. 1932/81 über den Verkauf von Butter bzw. über die Gewährung einer Beihilfe für Butter zur Herstellung von Backwaren, Speiseeis und anderen Lebensmitteln

  official_journal · DE · 9 September 1983

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• Kommissionens forordning (EØF) nr. 2542/83 af 9. september 1983 om ændring af visse bestemmelser i forordning (EØF) nr. 262/79 og (EØF) nr. 1932/81 vedrørende henholdsvis salg til nedsat pris af smør og støtte til smør beregnet til fremstilling af konditorvarer, konsumis og andre levnedsmiddelprodukter

  official_journal · DA · 9 September 1983

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• Verordening (EEG) nr. 2542/83 van de Commissie van 9 september 1983 tot wijziging van sommige bepalingen van de Verordeningen (EEG) nr. 262/79 en (EEG) nr. 1932/81 betreffende de verkoop tegen verlaagde prijs van, respectievelijk de toekenning van steun voor boter bestemd voor de vervaardiging van banketbakkerswerk, consumptie-ijs en andere voedingsmiddelen

  official_journal · NL · 9 September 1983

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