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CELEX 31983R3022

Commission Regulation (EEC) No 3022/83 of 27 October 1983 altering the export refunds on milk and milk products

openEuropean Union· EUR-Lex· EN

Introduced

28 October 1983

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Status

open

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Source updated

28 October 1983

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Official regulation CELEX 31983R3022 from European Union at EUR-Lex. Dated 28 October 1983. Status: open.

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Documents

8 official files

  • Commission Regulation (EEC) No 3022/83 of 27 October 1983 altering the export refunds on milk and milk products

    official_journal · EN · 28 October 1983

    ViewDownloadOpen at official source

  • European Legislation Identifier

    eli

    Open at official source

  • Regolamento (CEE) n. 3022/83 della Commissione, del 27 ottobre 1983, che modifica le restituzioni all'esportazione nel settore del latte e dei prodotti lattiero-caseari

    official_journal · IT · 28 October 1983

    ViewDownloadOpen at official source

  • Règlement (CEE) n 3022/83 de la Commission, du 27 octobre 1983, modifiant les restitutions à l'exportation dans le secteur du lait et des produits laitiers

    official_journal · FR · 28 October 1983

    ViewDownloadOpen at official source

  • Kommissionens forordning (EØF) nr. 3022/83 af 27. oktober 1983 om ændring af eksportrestitutioner for mælk og mejeriprodukter

    official_journal · DA · 28 October 1983

    ViewDownloadOpen at official source

  • Verordening (EEG) nr. 3022/83 van de Commissie van 27 oktober 1983 tot wijziging van de uitvoerrestituties voor melk en zuivelprodukten

    official_journal · NL · 28 October 1983

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  • Κανονισμός (ΕΟΚ) αριθ. 3022/83 της Επιτροπής της 27ης Οκτωβρίου 1983 περί τροποποιήσεως των επιστροφών κατά την εξαγωγή στον τομέα του γάλακτος και των γαλακτοκομικών προϊόντων

    official_journal · EL · 28 October 1983

    ViewDownloadOpen at official source

  • Verordnung (EWG) Nr. 3022/83 der Kommission vom 27. Oktober 1983 zur Änderung der Ausfuhrerstattungen für Milch und Milcherzeugnisse

    official_journal · DE · 28 October 1983

    ViewDownloadOpen at official source

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