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European Union · Regulation · R

CELEX 31984R0121

Commission Regulation (EEC) No 121/84 of 17 January 1984 on delivery of milled long grain rice as food aid for the Republic of Mali

not in forceEuropean Union· EUR-Lex· EN

Introduced

17 January 1984

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Status

No longer in force

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Source updated

17 January 1984

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Official regulation CELEX 31984R0121 from European Union at EUR-Lex. Dated 17 January 1984. Status: No longer in force.

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8 official files

  • Commission Regulation (EEC) No 121/84 of 17 January 1984 on delivery of milled long grain rice as food aid for the Republic of Mali

    official_journal · EN · 17 January 1984

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  • European Legislation Identifier

    eli

    Open at official source

  • Règlement (CEE) n° 121/84 de la Commission du 17 janvier 1984 relatif à la livraison de riz blanchi à grains longs à la République du Mali à titre d'aide alimentaire

    official_journal · FR · 17 January 1984

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  • Verordnung (EWG) Nr. 121/84 der Kommission vom 17. Januar 1984 über die Lieferung von geschältem Langkornreis als Nahrungsmittelhilfe an die Republik Mali

    official_journal · DE · 17 January 1984

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  • Regolamento (CEE) n. 121/84 della Commissione del 17 gennaio 1984 relativo alla fornitura di riso lavorato a grani lunghi alla Repubblica del Mali a titolo di aiuto alimentare

    official_journal · IT · 17 January 1984

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  • Κανονισμός (ΕΟΚ) αριθ. 121/84 της Επιτροπής της 17ης Ιανουαρίου 1984 περί παραδόσεως λευκής όρυζας σε κόκκους μακρούς ως επισιτιστική βοήθεια στη Δημοκρατία του Μάλι

    official_journal · EL · 17 January 1984

    ViewDownloadOpen at official source

  • Kommissionens forordning (EØF) nr. 121/84 af 17. januar 1984 om levering af sleben, langkornet ris som fødevarehjælp til republikken Mali

    official_journal · DA · 17 January 1984

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  • Verordening (EEG) nr. 121/84 van de Commissie van 17 januari 1984 betreffende de levering van langkorrelige witte rijst als voedselhulp aan de Republiek Mali

    official_journal · NL · 17 January 1984

    ViewDownloadOpen at official source

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