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European Union · Regulation · R

CELEX 31984R1392

Commission Regulation (EEC) No 1392/84 of 17 May 1984 on the sale by special tendering procedure of boned beef and veal held by certain intervention agencies

openEuropean Union· EUR-Lex· EN

Introduced

19 May 1984

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Status

open

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Source updated

19 May 1984

Records

Official regulation CELEX 31984R1392 from European Union at EUR-Lex. Dated 19 May 1984. Status: open.

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8 official files

  • Commission Regulation (EEC) No 1392/84 of 17 May 1984 on the sale by special tendering procedure of boned beef and veal held by certain intervention agencies

    official_journal · EN · 19 May 1984

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  • European Legislation Identifier

    eli

    Open at official source

  • Regolamento (CEE) n. 1392/84 della Commissione, del 17 maggio 1984, relativo alla vendita, mediante gara particolare, di carni bovine disossate detenute da alcuni organismi d'intervento

    official_journal · IT · 19 May 1984

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  • Κανονισμός (ΕΟΚ) αριθ. 1392/84 της Επιτροπής της 17ης Μαΐου 1984 περί πωλήσεως διά ειδικής δημοπρασίας βοείων αποστεωμένων κρεάτων τα οποία κατέχουν ορισμένοι οργανισμοί παρεμβάσεως

    official_journal · EL · 19 May 1984

    ViewDownloadOpen at official source

  • Kommissionens forordning (EØF) nr. 1392/84 af 17. maj 1984 om salg ved speciel licitation af udbenet oksekød fra visse interventionsorganer

    official_journal · DA · 19 May 1984

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  • Verordnung (EWG) Nr. 1392/84 der Kommission vom 17. Mai 1984 über den Verkauf von entbeintem Rindfleisch aus Beständen bestimmter Interventionsstellen im Wege der Einzelausschreibung

    official_journal · DE · 19 May 1984

    ViewDownloadOpen at official source

  • Verordening (EEG) nr. 1392/84 van de Commissie van 17 mei 1984 betreffende de verkoop, door middel van bijzondere openbare inschrijving, van rundvlees zonder been dat door zekere interventiebureaus is opgeslagen

    official_journal · NL · 19 May 1984

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  • Règlement (CEE) n 1392/84 de la Commission, du 17 mai 1984, relatif à la vente par adjudication particulière de viandes bovines désossées détenues par certains organismes d'intervention

    official_journal · FR · 19 May 1984

    ViewDownloadOpen at official source

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