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CELEX 31984R2916

Commission Regulation (EEC) No 2916/84 of 17 October 1984 fixing the sluice-gate prices and levies for pigmeat

openEuropean Union· EUR-Lex· EN

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18 October 1984

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18 October 1984

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Official regulation CELEX 31984R2916 from European Union at EUR-Lex. Dated 18 October 1984. Status: open.

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8 official files

Commission Regulation (EEC) No 2916/84 of 17 October 1984 fixing the sluice-gate prices and levies for pigmeat

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  • Commission Regulation (EEC) No 2916/84 of 17 October 1984 fixing the sluice-gate prices and levies for pigmeat

    official_journal · EN · 18 October 1984

    ViewDownloadOpen at official source

  • European Legislation Identifier

    eli

    Open at official source

  • Règlement (CEE) n 2916/84 de la Commission, du 17 octobre 1984, fixant les prix d'écluse et les prélèvements dans le secteur de la viande de porc

    official_journal · FR · 18 October 1984

    ViewDownloadOpen at official source

  • Verordnung (EWG) Nr. 2916/84 der Kommission vom 17. Oktober 1984 zur Festsetzung der Einschleusungspreise und Abschöpfungen von Schweinefleisch

    official_journal · DE · 18 October 1984

    ViewDownloadOpen at official source

  • Kommissionens forordning (EØF) nr. 2916/84 af 17. oktober 1984 om fastsættelse af slusepriser og importafgifter inden for svinekødsektoren

    official_journal · DA · 18 October 1984

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  • Verordening (EEG) nr. 2916/84 van de Commissie van 17 oktober 1984 houdende vaststelling van de sluisprijzen en de heffingen in de sector varkensvlees

    official_journal · NL · 18 October 1984

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  • Κανονισμός (ΕΟΚ) αριθ. 2916/84 της Επιτροπής της 17ης Οκτωβρίου 1984 περί καθορισμού των τιμών ανασχέσεως και των εισφορών στον τομέα του χοιρείου κρέατος

    official_journal · EL · 18 October 1984

    ViewDownloadOpen at official source

  • Regolamento (CEE) n. 2916/84 della Commissione, del 17 ottobre 1984, che fissa i prezzi limite ed i prelievi nel settore delle carni suine

    official_journal · IT · 18 October 1984

    ViewDownloadOpen at official source

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