Commission Regulation (EEC) No 453/85 of 21 February 1985 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice-cream and other foodstuffs, and Regulation (EEC) No 1932/81

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Official regulation CELEX 31985R0453 from European Union at EUR-Lex. Dated 21 February 1985. Status: No longer in force.

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12 official files

• Commission Regulation (EEC) No 453/85 of 21 February 1985 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice-cream and other foodstuffs, and Regulation (EEC) No 1932/81

  official_journal · EN · 21 February 1985

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• Reglamento (CEE) nº453/85 de la Comisión, de 21 de febrero de 1985, por el que se modifica el Reglamento (CEE) nº262/79 relativo a la venta a precio reducido de mantequilla destinada a la fabricación de productos de pastelería, helados y otros productos alimenticios y el Reglamento (CEE) nº1932/81

  official_journal · ES · 21 February 1985

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• Regulamento (CEE) nº 453/85 da Comissão, de 21 de Fevereiro de 1985, que altera o Regulamento (CEE) nº 262/79 relativo à venda a preço reduzido da manteiga destinada ao fabrico de produtos de pastelaria, de gelados e outros produtos alimentares e o Regulamento (CEE) nº 1932/81

  official_journal · PT · 21 February 1985

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• Verordening (EEG) nr. 453/85 van de Commissie van 21 februari 1985 tot wijziging van Verordening (EEG) nr. 262/79 betreffende de verkoop tegen verlaagde prijs van boter bestemd voor de vervaardiging van banketbakkerswerk, consumptie-ijs en andere voedingsmiddelen, en tot wijziging van Verordening (EEG) nr. 1932/81

  official_journal · NL · 21 February 1985

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• Règlement (CEE) no 453/85 de la Commission du 21 février 1985 modifiant le règlement (CEE) no 262/79 relatif à la vente à prix réduit de beurre destiné à la fabrication de produits de pâtisserie, de glaces alimentaires et autres produits alimentaires et le règlement (CEE) no 1932/81

  official_journal · FR · 21 February 1985

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• KOMMISSIONENS FÖRORDNING (EEG) nr 453/85 av den 21 februari 1985 om ändring av förordning (EEG) nr 262/79 om försäljning av smör till sänkt pris för användning vid tillverkning av konditorivaror, glass och andra livsmedel, och av förordning (EEG) nr 1932/81

  official_journal · SV · 21 February 1985

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• KOMISSION ASETUS (ETY) N:o 453/85, annettu 21 päivänä helmikuuta 1985, konditoriatuotteiden, jäätelöiden ja muiden elintarvikkeiden valmistukseen tarkoitetun voin myynnistä alennettuun hintaan annettujen asetusten (ETY) N:o 262/79 ja (ETY) N:o 1932/81 muuttamisesta

  official_journal · FI · 21 February 1985

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• Kommissionens forordning (EØF) nr. 453/85 af 21. februar 1985 om ændring af forordning (EØF) nr. 262/79 om salg til nedsat pris af smør beregnet til fremstilling af konditorvarer, konsumis og andre levnedsmiddelprodukter, samt af forordning (EØF) nr. 1932/81

  official_journal · DA · 21 February 1985

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• Verordnung (EWG) Nr. 453/85 der Kommission vom 21. Februar 1985 zur Änderung der Verordnung (EWG) Nr. 262/79 über den Verkauf von Butter zu herabgesetzten Preisen für die Herstellung von Backwaren, Speiseeis und anderen Lebensmitteln sowie der Verordnung (EWG) Nr. 1932/81

  official_journal · DE · 21 February 1985

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• Κανονισμός (ΕΟΚ) αριθ. 453/85 της Επιτροπής της 21ης Φεβρουαρίου 1985 που τροποποιεί τον κανονισμό (ΕΟΚ) αριθ. 262/79 περί της πωλήσεως, σε μειωμένη τιμή, βουτύρου που προορίζεται για την παρασκευή προϊόντων ζαχαροπλαστικής, παγωτών και άλλων τροφίμων, και τον κανονισμό (ΕΟΚ) αριθ. 1932/81

  official_journal · EL · 21 February 1985

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• Regolamento (CEE) n. 453/85 della Commissione del 21 febbraio 1985 che modifica il regolamento (CEE) n. 262/79 relativo alla vendita a prezzo ridotto di burro destinato alla fabbricazione di prodotti della pasticceria, di gelati e di altri prodotti alimentari, nonché il regolamento (CEE) n. 1932/81

  official_journal · IT · 21 February 1985

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