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European Union · Regulation · R

CELEX 31990R2532

Commission Regulation (EEC) No 2532/90 of 31 August 1990 fixing the rate of the aid for dried fodder

openEuropean Union· EUR-Lex· EN

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1 September 1990

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open

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1 September 1990

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Official regulation CELEX 31990R2532 from European Union at EUR-Lex. Dated 1 September 1990. Status: open.

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10 official files

  • Commission Regulation (EEC) No 2532/90 of 31 August 1990 fixing the rate of the aid for dried fodder

    official_journal · EN · 1 September 1990

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  • European Legislation Identifier

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  • Kommissionens forordning (EØF) nr. 2532/90 af 31. august 1990 om fastsættelse af støtten for tørret foder

    official_journal · DA · 1 September 1990

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  • Verordening (EEG) nr. 2532/90 van de Commissie van 31 augustus 1990 tot vaststelling van het bedrag van de steun voor gedroogde voedergewassen

    official_journal · NL · 1 September 1990

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  • Reglamento (CEE) n° 2532/90 de la Comisión, de 31 de agosto de 1990, por el que se fija el importe de la ayuda para los forrajes desecados

    official_journal · ES · 1 September 1990

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  • Verordnung (EWG) Nr. 2532/90 der Kommission vom 31. August 1990 zur Festsetzung des Betrages der Beihilfe für Trockenfutter

    official_journal · DE · 1 September 1990

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  • Règlement (CEE) n 2532/90 de la Commission, du 31 août 1990, fixant le montant de l'aide pour les fourrages séchés

    official_journal · FR · 1 September 1990

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  • Κανονισμός (ΕΟΚ) αριθ. 2532/90 της Επιτροπής της 31ης Αυγούστου 1990 περί καθορισμού του ποσού της ενισχύσεως για τις αποξηραμένες ζωοτροφές

    official_journal · EL · 1 September 1990

    ViewDownloadOpen at official source

  • Regolamento (CEE) n. 2532/90 della Commissione, del 31 agosto 1990, che fissa l'importo dell'aiuto per i foraggi essiccati

    official_journal · IT · 1 September 1990

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  • Regulamento (CEE) nº 2532/90 da Comissão, de 31 de Agosto de 1990, que fixa o montante da ajuda em relação às forragens secas

    official_journal · PT · 1 September 1990

    ViewDownloadOpen at official source

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