Commission Regulation (EEC) No 3353/91 of 18 November 1991 fixing additional amounts for poultrymeat products

Record

Official regulation CELEX 31991R3353 from European Union at EUR-Lex. Dated 19 November 1991. Status: open.

Timeline

1. 19 November 1991

   Signed

   Source: work_date_document

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Documents

10 official files

• Commission Regulation (EEC) No 3353/91 of 18 November 1991 fixing additional amounts for poultrymeat products

  official_journal · EN · 19 November 1991

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• European Legislation Identifier

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• Κανονισμός (ΕΟΚ) αριθ. 3353/91 της Επιτροπής της 18ης Νοεμβρίου 1991 περί καθορισμού συμπληρωματικών ποσών για τα προϊόντα που υπάγονται στον τομέα του κρέατος πουλερικών

  official_journal · EL · 19 November 1991

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• Regulamento (CEE) nº 3353/91 da Comissão, de 18 de Novembro de 1991, que fixa os montantes suplementares em relação aos produtos do sector da carne de aves de capoeira

  official_journal · PT · 19 November 1991

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• Reglamento (CEE) n 3353/91 de la Comisión, de 18 de noviembre de 1991, por el que se fijan los montantes suplementarios para los productos del sector de la carne de aves de corral

  official_journal · ES · 19 November 1991

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• Verordnung (EWG) Nr. 3353/91 der Kommission vom 18. November 1991 zur Festsetzung von Zusatzbeträgen für Erzeugnisse des Sektors Geflügelfleisch

  official_journal · DE · 19 November 1991

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• Regolamento (CEE) n. 3353/91 della Commissione, del 18 novembre 1991, che fissa l'importo supplementare per i prodotti del settore del pollame

  official_journal · IT · 19 November 1991

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• Verordening (EEG) nr. 3353/91 van de Commissie van 18 november 1991 tot vaststelling van extra bedragen voor produkten in de sector slachtpluimvee

  official_journal · NL · 19 November 1991

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• Kommissionens forordning (EØF) nr. 3353/91 af 18. november 1991 om fastsættelse af tillægsbeløb for produkter af fjerkrækød

  official_journal · DA · 19 November 1991

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• Règlement (CEE) n 3353/91 de la Commission, du 18 novembre 1991, fixant les montants supplémentaires pour les produits du secteur de la viande de volaille

  official_journal · FR · 19 November 1991

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• · COM · European Commission

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