European Union · Regulation · R
CELEX 31992R0465
Commission Regulation (EEC) No 465/92 of 27 February 1992 on the implementation of measures to promote awareness of the health and nutritional value of milk and milk products
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27 February 1992
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In force
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27 February 1992
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Official regulation CELEX 31992R0465 from European Union at EUR-Lex. Dated 27 February 1992. Status: In force.
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12 official files
Commission Regulation (EEC) No 465/92 of 27 February 1992 on the implementation of measures to promote awareness of the health and nutritional value of milk and milk products
official_journal · EN · 27 February 1992
European Legislation Identifier
eli
Komission asetus (ETY) N:o 465/92, annettu 27 päivänä helmikuuta 1992, maidon ja maitotuotteiden terveys- ja ravintoarvoa koskevien tietojen edistämistoimenpiteiden toteuttamisesta
official_journal · FI · 27 February 1992
Kommissionens förordning (EEG) nr 465/92 av den 27 februari 1992 om genomförandet av åtgärder för att främja medvetenheten om mjölks och mjölkprodukters värde ur hälso- och näringssynpunkt
official_journal · SV · 27 February 1992
Κανονισμός (ΕΟΚ) αριθ. 465/92 της Επιτροπής της 27ης Φεβρουαρίου 1992 περί εφαρμογής μέτρων σχετικά με τη διάδοση γνώσεων όσον αφορά τη δυναμωτική και θρεπτική αξία του γάλακτος και των γαλακτοκομικών προϊόντων
official_journal · EL · 27 February 1992
Regulamento (CEE) nº 465/92 da Comissão, de 27 de Fevereiro de 1992, relativo à realização de acções para a divulgação de conhecimentos sobre o valor do leite e dos produtos lácteos do ponto de vista da saúde e da nutrição
official_journal · PT · 27 February 1992
Verordening (EEG) nr. 465/92 van de Commissie van 27 februari 1992 betreffende acties met het oog op de verspreiding van kennis inzake de waarde van melk en zuivelprodukten uit gezondheids- en voedingsoogpunt
official_journal · NL · 27 February 1992
Kommissionens forordning (EØF) nr. 465/92 af 27. februar 1992 om gennemførelse af foranstaltninger til formidling af kendskabet til mælk og mejeriprodukters sundhedsmæsige og ernæringsfysiologiske værdi
official_journal · DA · 27 February 1992
Règlement (CEE) n° 465/92 de la Commission, du 27 février 1992, relatif à la réalisation d'actions de diffusion de connaissances sur la valeur fortifiante et nutritive du lait et des produits laitiers
official_journal · FR · 27 February 1992
Verordnung (EWG) Nr. 465/92 der Kommission vom 27. Februar 1992 zur Durchführung von Maßnahmen zur Vermittlung von Kenntnissen über den gesundheitlichen und ernährungsphysiologischen Wert von Milch und Milcherzeugnissen
official_journal · DE · 27 February 1992
Regolamento (CEE) n. 465/92 della Commissione, del 27 febbraio 1992, relativo alla realizzazione di campagne d'informazione sulle caratteristiche salutari e nutrizionali del latte e dei prodotti lattiero-caseari
official_journal · IT · 27 February 1992
Reglamento (CEE) nº 465/92 de la Comisión, de 27 de febrero de 1992, relativo a la realización de acciones de difusión de conocimientos sobre las ventajas para la salud y el valor nutritivo de la leche y de los productos lácteos
official_journal · ES · 27 February 1992
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