Commission Regulation (EEC) No 287/93 of 9 February 1993 on transitional measures regarding the total acidity content of wines produced in Spain and released to the Spanish market for 1993

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Official regulation CELEX 31993R0287 from European Union at EUR-Lex. Dated 9 February 1993. Status: No longer in force.

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10 official files

• Commission Regulation (EEC) No 287/93 of 9 February 1993 on transitional measures regarding the total acidity content of wines produced in Spain and released to the Spanish market for 1993

  official_journal · EN · 9 February 1993

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• Reglamento (CEE) n° 287/93 de la Comisión, de 9 de febrero de 1993, por el que se establece una medida transitoria en materia de acidez total de los vinos producidos en España y despachados al consumo en el mercado de dicho Estado miembro durante el año 1993

  official_journal · ES · 9 February 1993

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• Regolamento (CEE) n. 287/93 della Commissione, del 9 febbraio 1993, recante misure transitorie in materia di acidità totale dei vini prodotti in Spagna e messi in consumo sul mercato spagnolo nel 1993

  official_journal · IT · 9 February 1993

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• Kommissionens forordning (EØF) nr. 287/93 af 9. februar 1993 om en overgangsforanstaltning for 1993 vedrørende det totale syreindhold i bordvine, der er produceret i Spanien, og som overgår til frit forbrug i denne medlemsstat

  official_journal · DA · 9 February 1993

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• Regulamento (CEE) n° 287/93 da Comissão, de 9 de Fevereiro de 1993, que estabelece uma medida transitória em matéria de acidez total dos vinhos produzidos em Espanha e introduzidos no consumo no mercado deste Estado-membro em 1993

  official_journal · PT · 9 February 1993

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• Verordening (EEG) nr. 287/93 van de Commissie van 9 februari 1993 tot vaststelling, voor het jaar 1993, van een overgangsmaatregel met betrekking tot het totale zuurgehalte van in Spanje vervaardigde wijn die op de markt van deze Lid- Staat ter consumptie wordt aangeboden

  official_journal · NL · 9 February 1993

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• Verordnung (EWG) Nr. 287/93 der Kommission vom 9. Februar 1993 mit den 1993 bezüglich des Gesamtsäuregehalts von in Spanien erzeugtem und dort in den Verkehr gebrachtem Wein anzuwendenden Übergangsmaßnahmen

  official_journal · DE · 9 February 1993

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• Κανονισμός (ΕΟΚ) αριθ. 287/93 της Επιτροπής της 9ης Φεβρουαρίου 1993 για μεταβατικό μέτρο όσον αφορά την ολική οξύτητα οίνων που παράγονται στην Ισπανία και διατίθενται προς κατανάλωση στην αγορά αυτού του κράτους μέλους για το 1993

  official_journal · EL · 9 February 1993

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• Règlement (CEE) n° 287/93 de la Commission, du 9 février 1993, portant mesure transitoire en matière d' acidité totale des vins produits en Espagne et mis à la consommation sur le marché de cet Etat membre pour l' année 1993

  official_journal · FR · 9 February 1993

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