Commission Regulation (EC) No 627/94 of 21 March 1994 fixing the coefficients applicable to cereals exported in the form of Spanish whisky for the period 1993/94

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Official regulation CELEX 31994R0627 from European Union at EUR-Lex. Dated 21 March 1994. Status: No longer in force.

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10 official files

• Commission Regulation (EC) No 627/94 of 21 March 1994 fixing the coefficients applicable to cereals exported in the form of Spanish whisky for the period 1993/94

  official_journal · EN · 21 March 1994

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• REGLAMENTO (CE) Nº 627/94 DE LA COMISIÓN de 21 de marzo de 1994 por el que se fijan, para el período 1993-1994, los coeficientes aplicables a los cereales que se exportan en forma de whisky español

  official_journal · ES · 21 March 1994

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• VERORDENING (EG) Nr. 627/94 VAN DE COMMISSIE van 21 maart 1994 tot vaststelling, voor de periode 1993/1994, van de coëfficiënten voor in de vorm van Spaanse whisky uitgevoerde granen

  official_journal · NL · 21 March 1994

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• REGOLAMENTO (CE) N. 627/94 DELLA COMMISSIONE del 21 marzo 1994 che fissa i coefficienti applicabili ai cereali esportati sotto forma di whisky spagnolo per il periodo 1993/1994

  official_journal · IT · 21 March 1994

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• VERORDNUNG (EG) Nr. 627/94 DER KOMMISSION vom 21. März 1994 zur Festsetzung der im Zeitraum 1993/94 für das in Form von spanischem Whisky ausgeführte Getreide anzuwendenden Koeffizienten

  official_journal · DE · 21 March 1994

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• REGULAMENTO (CE) Nº 627/94 DA COMISSÃO de 21 de Março de 1994 que fixa os coeficientes aplicáveis aos cereais exportados sob a forma de whisky espanhol para o período de 1993/1994

  official_journal · PT · 21 March 1994

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• ΚΑΝΟΝΙΣΜΟΣ (ΕΚ) αριθ. 627/94 ΤΗΣ ΕΠΙΤΡΟΠΗΣ της 21ης Μαρτίου 1994 για τον καθορισμό των συντελεστών που εφαρμόζονται στα σιτηρά που εξάγονται με τη μορφή ισπανικού ουίσκυ για την περίοδο 1993/94

  official_journal · EL · 21 March 1994

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• KOMMISSIONENS FORORDNING (EF) Nr. 627/94 af 21. marts 1994 om fastsættelse for perioden 1993/94 af de koefficienter, der gælder for korn, som eksporteres i form af spansk whisky

  official_journal · DA · 21 March 1994

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• Règlement (CE) n° 627/94 de la Commission du 21 mars 1994 fixant les coefficients applicables aux céréales exportées sous forme de whisky espagnol pour la période 1993/1994

  official_journal · FR · 21 March 1994

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