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CELEX 31995R2527

Commission Regulation (EC) No 2527/95 of 27 October 1995 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis

not in forceEuropean Union· EUR-Lex· EN

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27 October 1995

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No longer in force

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27 October 1995

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Official regulation CELEX 31995R2527 from European Union at EUR-Lex. Dated 27 October 1995. Status: No longer in force.

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12 official files

Commission Regulation (EC) No 2527/95 of 27 October 1995 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis

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  • Commission Regulation (EC) No 2527/95 of 27 October 1995 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis

    official_journal · EN · 27 October 1995

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  • Komission asetus (EY) N:o 2527/95, annettu 27 päivänä lokakuuta 1995, oliiviöljyn ja uutetun oliiviöljyn ominaisuuksista sekä niiden määritysmenetelmistä annetun asetuksen (ETY) N:o 2568/91 muuttamisesta

    official_journal · FI · 27 October 1995

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  • Kommissionens forordning (EF) nr. 2527/95 af 27. oktober 1995 om ændring af forordning (EØF) nr. 2568/91 om kendetegnene for olivenolie og olie af olivenpresserester og de i den forbindelse anvendte metoder

    official_journal · DA · 27 October 1995

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  • Regulamento (CE) nº 2527/95 da Comissão, de 27 de Outubro de 1995, que altera o Regulamento (CEE) nº 2568/91, relativo às características dos azeites e dos óleos de bagaço de azeitona, bem como aos métodos de análise relacionados

    official_journal · PT · 27 October 1995

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  • Regolamento (CE) n. 2527/95 della Commissione, del 27 ottobre 1995, che modifica il regolamento (CEE) n. 2568/91 relativo alle caratteristiche degli oli d'oliva e degli oli di sansa d'oliva, nonché ai metodi ad essi attinenti

    official_journal · IT · 27 October 1995

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  • Verordening (EG) nr. 2527/95 van de Commissie van 27 oktober 1995 tot wijziging van Verordening (EEG) nr. 2568/91 inzake de kenmerken van olijfoliën en oliën uit afvallen van olijven en de desbetreffende analysemethoden

    official_journal · NL · 27 October 1995

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  • Règlement (CE) n° 2527/95 de la Commission, du 27 octobre 1995, modifiant le règlement (CEE) n° 2568/91 relatif aux caractéristiques des huiles d'olive et de grignons d'olive ainsi qu'aux méthodes d'analyse y afférentes

    official_journal · FR · 27 October 1995

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  • Kommissionens förordning (EG) nr 2527/95 av den 27 oktober 1995 om ändring av förordning (EEG) nr 2568/91 om egenskaper hos olivolja och olivolja av pressrester och om lämpliga analysmetoder

    official_journal · SV · 27 October 1995

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  • Κανονισμός (ΕΚ) αριθ. 2527/95 της Επιτροπής της 27ης Οκτωβρίου 1995 για τροποποίηση του κανονισμού (ΕΟΚ) αριθ. 2568/91 σχετικά με τον προσδιορισμό των χαρακτηριστικών των ελαιολάδων και των πυρηνελαίων καθώς και τις μεθόδους προσδιορισμού

    official_journal · EL · 27 October 1995

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  • Verordnung (EG) Nr. 2527/95 der Kommission vom 27. Oktober 1995 zur Änderung der Verordnung (EWG) Nr. 2568/91 über die Merkmale von Olivenölen und Oliventresterölen sowie die Verfahren zu ihrer Bestimmung

    official_journal · DE · 27 October 1995

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  • Reglamento (CE) nº 2527/95 de la Comisión, de 27 de octubre de 1995, por el que se modifica el Reglamento (CEE) nº 2568/91 relativo a las características de los aceites de oliva y de los aceites de orujo de oliva y sobre sus métodos de análisis

    official_journal · ES · 27 October 1995

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