Commission Regulation (EC) No 1080/96 of 14 June 1996 establishing a reference method for the detection of coliforms in butter, skimmed milk powder and casein/caseinates

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Official regulation CELEX 31996R1080 from European Union at EUR-Lex. Dated 14 June 1996. Status: No longer in force.

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12 official files

• Commission Regulation (EC) No 1080/96 of 14 June 1996 establishing a reference method for the detection of coliforms in butter, skimmed milk powder and casein/caseinates

  official_journal · EN · 14 June 1996

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• Κανονισμός (ΕΚ) αριθ. 1080/96 της Επιτροπής της 14ης Ιουνίου 1996 σχετικά με τον καθορισμό μίας μεθόδου αναφοράς για την ανίχνευση κολοβακτηριδίων στο βούτυρο, το αποκορυφωμένο γάλα σε σκόνη και την καζεΐνη-καζεϊνικά άλατα

  official_journal · EL · 14 June 1996

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• Verordnung (EG) Nr. 1080/96 der Kommission vom 14. Juni 1996 zur Erstellung einer Referenzmethode für die Untersuchung auf coliforme Keime in Butter, Magermilchpulver und Kasein/Kaseinaten

  official_journal · DE · 14 June 1996

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• Kommissionens forordning (EF) nr. 1080/96 af 14. juni 1996 om en referencemetode til påvisning af coliforme bakterier i smør, skummetmælkspulver og kasein/kaseinat

  official_journal · DA · 14 June 1996

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• Kommissionens förordning (EG) nr 1080/96 av den 14 juni 1996 om upprättande av en referensmetod för att spåra kolibakterier i smör, skummjölkspulver och kasein/kaseinater

  official_journal · SV · 14 June 1996

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• Règlement (CE) n° 1080/96 de la Commission du 14 juin 1996 établissant une méthode de référence pour la détection des coliformes dans le beurre, le lait écrémé en poudre, la caséine et les caséinates

  official_journal · FR · 14 June 1996

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• Verordening (EG) nr. 1080/96 van de Commissie van 14 juni 1996 tot vaststelling van een referentiemethode voor het onderzoek van boter, magere-melkpoeder en caseïne/caseïnaten op colibacteriën

  official_journal · NL · 14 June 1996

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• Regulamento (CE) nº 1080/96 da Comissão de 14 de Junho de 1996 que estabelece um método de referência para a detecção de coliformes na manteiga, leite em pó desnatado e caseína/caseinatos

  official_journal · PT · 14 June 1996

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• Regolamento (CE) n. 1080/96 della Commissione del 14 giugno 1996 che definisce un metodo di riferimento per la rivelazione della presenza di coliformi nel burro, nel latte scremato in polvere, nella caseina e nei caseinati

  official_journal · IT · 14 June 1996

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• Reglamento (CE) n° 1080/96 de la Comisión de 14 de junio de 1996 por el que se establece un método de referencia para la detección de coliformes en la mantequilla, la leche desnatada en polvo y las caseínas y caseinatos

  official_journal · ES · 14 June 1996

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• Komission asetus (EY) N:o 1080/96, annettu 14 päivänä kesäkuuta 1996, vertailumenetelmästä koliformien havaitsemiseksi voissa, rasvattomassa maitojauheessa ja kaseiinissa/kaseinaateissa

  official_journal · FI · 14 June 1996

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