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CELEX 31999R1566

Commission Regulation (EC) No 1566/1999 of 16 July 1999 amending Regulation (EC) No 194/97 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)

not in forceEuropean Union· EUR-Lex· EN

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16 July 1999

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No longer in force

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16 July 1999

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Official regulation CELEX 31999R1566 from European Union at EUR-Lex. Dated 16 July 1999. Status: No longer in force.

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12 official files

Commission Regulation (EC) No 1566/1999 of 16 July 1999 amending Regulation (EC) No 194/97 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)

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  • Commission Regulation (EC) No 1566/1999 of 16 July 1999 amending Regulation (EC) No 194/97 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)

    official_journal · EN · 16 July 1999

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  • European Legislation Identifier

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  • Kommissionens förordning (EG) nr 1566/1999 av den 16 juli 1999 om ändring av förordning (EG) nr 194/97 om fastställande av högsta tillåtna halt för vissa främmande ämnen i livsmedel (Text av betydelse för EES)

    official_journal · SV · 16 July 1999

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  • Kommissionens forordning (EF) nr. 1566/1999 af 16. juli 1999 om ændring af forordning (EF) nr. 194/97 om fastsættelse af grænseværdier for bestemte forurenende stoffer i levnedsmidler (EØS-relevant tekst)

    official_journal · DA · 16 July 1999

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  • Komission asetus (EY) N:o 1566/1999, annettu 16 päivänä heinäkuuta 1999, tiettyjen elintarvikkeissa olevien vieraiden aineiden enimmäismäärien vahvistamisesta annetun komission asetuksen (EY) N:o 194/97 muuttamisesta (ETA:n kannalta merkityksellinen teksti)

    official_journal · FI · 16 July 1999

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  • Verordening (EG) nr. 1566/1999 van de Commissie van 16 juli 1999 houdende wijziging van Verordening (EG) nr. 194/97 tot vaststelling van maximumgehalten aan bepaalde verontreinigingen in levensmiddelen (Voor de EER relevante tekst)

    official_journal · NL · 16 July 1999

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  • Regolamento (CE) n. 1566/1999 della Commissione del 16 luglio 1999 che modifica il regolamento (CE) n. 194/97 che stabilisce tenori massimi ammissibili per alcuni contaminanti presenti in prodotti alimentari (Testo rilevante ai fini del SEE)

    official_journal · IT · 16 July 1999

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  • Reglamento (CE) n° 1566/1999 de la Comisión de 16 de julio de 1999 que modifica el Reglamento (CE) n° 194/97 por el que se fija el contenido máximo de determinados contaminantes en los productos alimenticios (Texto pertinente a los fines del EEE)

    official_journal · ES · 16 July 1999

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  • Règlement (CE) n° 1566/1999 de la Commission du 16 juillet 1999 modifiant le règlement (CE) n° 194/97 portant fixation de teneurs maximales pour certains contaminants dans les denrées alimentaires (Texte présentant de l'intérêt pour l'EEE)

    official_journal · FR · 16 July 1999

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  • Regulamento (CE) n° 1566/1999 da Comissão de 16 de Julho de 1999 que altera o Regulamento (CE) n° 194/97 que fixa os teores máximos de certos contaminantes presentes nos géneros alimentícios (Texto relevante para efeitos do EEE)

    official_journal · PT · 16 July 1999

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  • Verordnung (EG) Nr. 1566/1999 der Kommission vom 16. Juli 1999 zur Änderung der Verordnung (EG) Nr. 194/97 zur Festsetzung der zulässigen Höchstgehalte an Kontaminanten in Lebensmitteln (Text von Bedeutung für den EWR)

    official_journal · DE · 16 July 1999

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  • Κανονισμός (ΕΚ) αριθ. 1566/1999 της Επιτροπής της 16ης Ιουλίου 1999 για την τροποποίηση του κανονισμού (ΕΚ) αριθ. 194/97 για τον καθορισμό μεγίστων τιμών ανοχής για ορισμένες προσμείξεις στα τρόφιμα (Κείμενο που παρουσιάζει ενδιαφέρον για τον ΕΟΧ)

    official_journal · EL · 16 July 1999

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