Commission Regulation (EC) No 389/2001 of 26 February 2001 fixing the production refund for olive oil used in the manufacture of certain preserved foods

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Official regulation CELEX 32001R0389 from European Union at EUR-Lex. Dated 26 February 2001. Status: open.

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12 official files

• Commission Regulation (EC) No 389/2001 of 26 February 2001 fixing the production refund for olive oil used in the manufacture of certain preserved foods

  official_journal · EN · 26 February 2001

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• Verordening (EG) nr. 389/2001 van de Commissie van 26 februari 2001 tot vaststelling van de productierestitutie voor olijfolie die wordt gebruikt voor de vervaardiging van bepaalde conserven

  official_journal · NL · 26 February 2001

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• Regulamento (CE) n.° 389/2001 da Comissão, de 26 de Fevereiro de 2001, que fixa a restituição à produção para o azeite utilizado no fabrico de determinadas conservas

  official_journal · PT · 26 February 2001

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• Kommissionens forordning (EF) nr. 389/2001 af 26. februar 2001 om fastsættelse af produktionsrestitutionen for de olivenolier, der benyttes til fremstilling af visse former for konserves

  official_journal · DA · 26 February 2001

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• Regolamento (CE) n. 389/2001 della Commissione, del 26 febbraio 2001, che fissa la restituzione alla produzione per gli oli d'oliva impiegati nella fabbricazione di talune conserve

  official_journal · IT · 26 February 2001

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• Κανονισμός (ΕΚ) αριθ. 389/2001 της Επιτροπής, της 26ης Φεβρουαρίου 2001, για καθορισμό της επιστροφής στην παραγωγή για τα ελαιόλαδα που χρησιμοποιούνται για την παρασκευή ορισμένων κονσερβών

  official_journal · EL · 26 February 2001

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• Komission asetus (EY) N:o 389/2001, annettu 26 päivänä helmikuuta 2001, tiettyjen säilykkeiden valmistukseen käytettävien oliiviöljyjen tuotantotuen vahvistamisesta

  official_journal · FI · 26 February 2001

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• Verordnung (EG) Nr. 389/2001 der Kommission vom 26. Februar 2001 zur Festsetzung der Erzeugungserstattung für zur Konservenherstellung bestimmtes Olivenöl

  official_journal · DE · 26 February 2001

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• Reglamento (CE) n° 389/2001 de la Comisión, de 26 de febrero de 2001, por el que se fija la restitución por la producción de aceite de oliva utilizado para la fabricación de determinadas conservas

  official_journal · ES · 26 February 2001

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• Kommissionens förordning (EG) nr 389/2001 av den 26 februari 2001 om fastställande av produktionsbidraget för olivolja som används vid tillverkningen av vissa konserverade livsmedel

  official_journal · SV · 26 February 2001

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• Règlement (CE) n° 389/2001 de la Commission du 26 février 2001 fixant la restitution à la production pour les huiles d'olive utilisées pour la fabrication de certaines conserves

  official_journal · FR · 26 February 2001

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