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CELEX 32002R1933

Commission Regulation (EC) No 1933/2002 of 29 October 2002 fixing the production refund for olive oil used in the manufacture of certain preserved foods

Original

openEuropean Union· EUR-Lex· EN

Introduced

29 October 2002

Last action

1 November 2002 · Entry into force

Status

open

Sponsors

Subjects

Discovery layer

Source updated

29 October 2002

Record

Official regulation CELEX 32002R1933 from European Union at EUR-Lex. Dated 29 October 2002. Status: open.

Timeline

  1. 29 October 2002

    Signed

    Source: work_date_document

  2. 1 November 2002

    Entry into force

    Source: resource_legal_date_entry-into-force

Votes

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Versions

No version snapshots stored. Document URLs remain at the source.

Documents

12 official files

  • Commission Regulation (EC) No 1933/2002 of 29 October 2002 fixing the production refund for olive oil used in the manufacture of certain preserved foods

    official_journal · EN · 29 October 2002

    DownloadOpen at official source

  • European Legislation Identifier

    eli

    Open at official source

  • Règlement (CE) n° 1933/2002 de la Commission du 29 octobre 2002 fixant la restitution à la production pour les huiles d'olive utilisées pour la fabrication de certaines conserves

    official_journal · FR · 29 October 2002

    DownloadOpen at official source

  • Verordening (EG) nr. 1933/2002 van de Commissie van 29 oktober 2002 tot vaststelling van de productierestitutie voor olijfolie die wordt gebruikt voor de vervaardiging van bepaalde conserven

    official_journal · NL · 29 October 2002

    DownloadOpen at official source

  • Regulamento (CE) n.° 1933/2002 da Comissão, de 29 de Outubro de 2002, que fixa a restituição à produção para o azeite utilizado no fabrico de determinadas conservas

    official_journal · PT · 29 October 2002

    DownloadOpen at official source

  • Verordnung (EG) Nr. 1933/2002 der Kommission vom 29. Oktober 2002 zur Festsetzung der Erzeugungserstattung für zur Konservenherstellung bestimmtes Olivenöl

    official_journal · DE · 29 October 2002

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  • Kommissionens förordning (EG) nr 1933/2002 av den 29 oktober 2002 om fastställande av produktionsbidraget för olivolja som används vid tillverkningen av vissa konserverade livsmedel

    official_journal · SV · 29 October 2002

    DownloadOpen at official source

  • Reglamento (CE) n° 1933/2002 de la Comisión, de 29 de octubre de 2002, por el que se fija la restitución por la producción de aceite de oliva utilizado para la fabricación de determinadas conservas

    official_journal · ES · 29 October 2002

    DownloadOpen at official source

  • Κανονισμός (ΕΚ) αριθ. 1933/2002 της Επιτροπής, της 29ης Οκτωβρίου 2002, για καθορισμό της επιστροφής στην παραγωγή για τα ελαιόλαδα που χρησιμοποιούνται για την παρασκευή ορισμένων κονσερβών

    official_journal · EL · 29 October 2002

    DownloadOpen at official source

  • Regolamento (CE) n. 1933/2002 della Commissione, del 29 ottobre 2002, che fissa la restituzione alla produzione per gli oli d'oliva impiegati nella fabbricazione di talune conserve

    official_journal · IT · 29 October 2002

    DownloadOpen at official source

  • Komission asetus (EY) N:o 1933/2002, annettu 29 päivänä lokakuuta 2002, tiettyjen säilykkeiden valmistukseen käytettävien oliiviöljyjen tuotantotuen vahvistamisesta

    official_journal · FI · 29 October 2002

    DownloadOpen at official source

  • Kommissionens forordning (EF) nr. 1933/2002 af 29. oktober 2002 om fastsættelse af produktionsrestitutionen for de olivenolier, der benyttes til fremstilling af visse former for konserves

    official_journal · DA · 29 October 2002

    DownloadOpen at official source

Sponsors

  • · COM · European Commission

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