169 Mr. Gregory asked the Tánaiste and Minister for Health and Children further to Parliamentary Questions Nos. 174 and 175 of 30 November 2004 regarding the carcinogenic food dye, Sudan Red 1, the number of food items available here containing this dye; the number of these items now removed from shops; and when consumers will be informed that all items containing this dye have been removed from the shops and stores of food outlets. [6890/05]

Summary

169 Mr. Gregory asked the Tánaiste and Minister for Health and Children further to Parliamentary Questions Nos. 174 and 175 of 30 November 2004 regarding the carcinogenic food dye, Sudan Red 1, the number of food items available here containing this dye; the number of these items now removed from shops; and when consumers will be informed that all items containing this dye have been removed from the shops and stores of food outlets. [6890/05]

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Timeline

1. 1 March 2005

   Food Safety.

   169 Mr. Gregory asked the Tánaiste and Minister for Health and Children further to Parliamentary Questions Nos. 174 and 175 of 30 November 2004 regarding the carcinogenic food dye, Sudan Red 1, the number of food items available here containing this dye; the number of these items now removed from shops; and when consumers will be informed that all items containing this dye have been removed from the shops and stores of food outlets. [6890/05]

   Source: written

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• Food Safety.

  xml · EN · 1 March 2005

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• Tony Gregory · Asking member
• Minister for Health · Minister for Health · Addressed to

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