PQ 156
177 Deputy Bernard J. Durkan asked the Minister for Agriculture, Fisheries and Food the extent to which adequate slaughtering facilities in respect of the beef, lamb, pig and poultry sectors exist throughout the country in each region; if the existing facilities are sufficient in the context of supply and demand; if consideration has been given or will be given to the extension on such facilities; and if he will make a statement on the matter. [13049/11]
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25 May 2011
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25 May 2011
Summary
177 Deputy Bernard J. Durkan asked the Minister for Agriculture, Fisheries and Food the extent to which adequate slaughtering facilities in respect of the beef, lamb, pig and poultry sectors exist throughout the country in each region; if the existing facilities are sufficient in the context of supply and demand; if consideration has been given or will be given to the extension on such facilities; and if he will make a statement on the matter. [13049/11]
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Domestic Abattoirs
Domestic Abattoirs
xml · EN · 25 May 2011
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- Official source: https://www.oireachtas.ie/en/debates/question/2011-05-25/156/
- Open data entity: https://data.oireachtas.ie/ie/oireachtas/question/2011-05-25/pq_156