2444. Deputy Sorca Clarke asked the Minister for Health her views on the significantly higher cost of gluten-free food products compared with standard equivalents; the impact this has on people with coeliac disease and gluten intolerance; and the steps she is taking to make gluten free food more affordable. [46137/25]

Summary

2444. Deputy Sorca Clarke asked the Minister for Health her views on the significantly higher cost of gluten-free food products compared with standard equivalents; the impact this has on people with coeliac disease and gluten intolerance; and the steps she is taking to make gluten free food more affordable. [46137/25]

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• Healthcare Policy

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