PQ 861
861. Deputy Peter 'Chap' Cleere asked the Minister for Health if she will urgently engage with food manufacturers, bakeries, and retailers to assess the impact of folic acid-fortified UK flour entering the Irish market from October 2025; and whether she will consider emergency support measures, given the extremely limited time now available for labelling compliance and packaging changes under EU Regulation 1169/2011 given that food manufacturers, bakeries, and retailers in Northern Ireland have some provisions from the competent authority for food labelling in Northern Ireland ? [37723/25]
Introduced
8 July 2025
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8 July 2025
Summary
861. Deputy Peter 'Chap' Cleere asked the Minister for Health if she will urgently engage with food manufacturers, bakeries, and retailers to assess the impact of folic acid-fortified UK flour entering the Irish market from October 2025; and whether she will consider emergency support measures, given the extremely limited time now available for labelling compliance and packaging changes under EU Regulation 1169/2011 given that food manufacturers, bakeries, and retailers in Northern Ireland have some provisions from the competent authority for food labelling in Northern Ireland ? [37723/25]
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Food Safety
Food Safety
xml · EN · 8 July 2025
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- Official source: https://www.oireachtas.ie/en/debates/question/2025-07-08/861/
- Open data entity: https://data.oireachtas.ie/ie/oireachtas/question/2025-07-08/pq_861