Report of a round table discussion, held on October 7, 2011, on the Economic dimension of sustainable food production

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Report of a round table discussion, held on October 7, 2011, on the Economic dimension of sustainable food production

Machine translation from Dutch. The official text remains authoritative.

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• Verslag van een rondetafelgesprek, gehouden op 7 oktober 2011, inzake de Economische dimensie verduurzaming voedselproductie

  Verslag van een hoorzitting / rondetafelgesprek · NL · 16 November 2011

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