United Kingdom · Question · Written question
UIN 194083
Meat: Origin Marking
Introduced
13 July 2023
Last action
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Status
Answered
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Discovery layer
Source updated
18 July 2023
Summary
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to ensure that meat is labelled clearly to inform consumers about provenance from (a) animals reared and slaughtered (i) in the UK and (ii) abroad and (b) meat
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