United Kingdom · Question · Written question
UIN 19875
Food Technology: Curriculum
Introduced
24 February 2020
Last action
3 March 2020 · Answer
Status
Answered
Sponsors
—
Subjects
Discovery layer
Source updated
3 March 2020
Summary
To ask the Secretary of State for Education, what steps he is taking to ensure that schools meet the practical cookery requirements in the national curriculum.
This text is taken from the official record. PoliticalRepo does not editorialize.
Timeline
24 February 2020
Written question
To ask the Secretary of State for Education, what steps he is taking to ensure that schools meet the practical cookery requirements in the national curriculum.
Source: Commons
3 March 2020
Answer
All schools are required to teach a balanced and broad curriculum that helps provide young people with knowledge, skills and understanding to prepare them to play a full and active part in society.Cooking and nutrition is a discrete strand of the design a...
Source: Written answer
Votes
No vote records are attached yet.
Versions
No version snapshots stored. Document URLs remain at the source.
Documents
No documents linked.
Sponsors
- · Department for Education · Answering body
Related records
No cross-record relationships stored yet.
Sources
PoliticalRepo is an index and interpretation layer, not the authoritative legal source.
- Official source: https://questions-statements.parliament.uk/written-questions/detail/2020-02-24/19875
- Open data entity: https://questions-statements-api.parliament.uk/api/writtenquestions/questions/1179716
- uk · wq-1179716 · source updated 3 March 2020