United Kingdom · Question · Written question
UIN 3733
Food Technology
Original
Introduced
17 May 2022
Last action
25 May 2022 · Answer
Status
Answered
Sponsors
—
Subjects
Discovery layer
Source updated
25 May 2022
Summary
To ask the Secretary of State for Education, what steps his Department is taking to improve the quality of education on (a) cooking and (b) budgeting.
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Timeline
17 May 2022
Written question
To ask the Secretary of State for Education, what steps his Department is taking to improve the quality of education on (a) cooking and (b) budgeting.
Source: Commons
25 May 2022
Answer
Cooking and nutrition is a discrete strand of the national curriculum for design and technology which was introduced as part of the 2014 design and technology curriculum and is compulsory for pupils from 5 to 14 years old. The curriculum aims to teach chi...
Source: Written answer
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- · Department for Education · Answering body
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Sources
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- Official source: https://questions-statements.parliament.uk/written-questions/detail/2022-05-17/3733
- Open data entity: https://questions-statements-api.parliament.uk/api/writtenquestions/questions/1463619
- uk · wq-1463619 · source updated 25 May 2022