United Kingdom · Question · Written question
UIN 49737
Meat Products: Preservatives
Introduced
8 September 2022
Last action
22 September 2022 · Answer
Status
Answered
Sponsors
—
Subjects
Discovery layer
Source updated
22 September 2022
Summary
To ask the Secretary of State for Health and Social Care, what steps her Department is taking to reduce levels of nitrites in meat products.
This text is taken from the official record. PoliticalRepo does not editorialize.
Timeline
8 September 2022
Written question
To ask the Secretary of State for Health and Social Care, what steps her Department is taking to reduce levels of nitrites in meat products.
Source: Commons
22 September 2022
Answer
The Food Standards Agency (FSA) works with the food industry to ensure that nitrites and nitrates are used at the lowest possible levels to achieve its technological function, without jeopardising the safety of food. Maximum legal limits for nitrates have...
Source: Written answer
Votes
No vote records are attached yet.
Versions
No version snapshots stored. Document URLs remain at the source.
Documents
No documents linked.
Sponsors
- · Department of Health and Social Care · Answering body
Related records
No cross-record relationships stored yet.
Sources
PoliticalRepo is an index and interpretation layer, not the authoritative legal source.
- Official source: https://questions-statements.parliament.uk/written-questions/detail/2022-09-08/49737
- Open data entity: https://questions-statements-api.parliament.uk/api/writtenquestions/questions/1506392
- uk · wq-1506392 · source updated 22 September 2022