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United States · Bill · HR

H.R. 1175 (116th)

Craft Beverage Modernization and Tax Reform Act of 2019

referredUnited States· United States Congress· EN

Introduced

13 February 2019

Last action

13 February 2019 · Introduced

Status

Referred to the House Committee on Ways and Means.

Sponsors

Rep. Kind, Ron [D-WI-3], Rep. Kelly, Mike [R-PA-16], Rep. Blumenauer, Earl [D-OR-3], Rep. Higgins, Brian [D-NY-26], Rep. Panetta, Jimmy [D-CA-19], Rep. LaHood, Darin [R-IL-16], Rep. DeFazio, Peter A. [D-OR-4], Rep. Pingree, Chellie [D-ME-1], Rep. Tipton, Scott R. [R-CO-3], Rep. McHenry, Patrick T. [R-NC-10], Rep. Brindisi, Anthony [D-NY-22], Rep. Wenstrup, Brad R. [R-OH-2], Rep. Reed, Tom [R-NY-23], Rep. Gomez, Jimmy [D-CA-34], Rep. Ferguson, A. Drew, IV [R-GA-3], Rep. Emmer, Tom [R-MN-6], Del. Norton, Eleanor Holmes [D-DC-At Large], Rep. Aguilar, Pete [D-CA-33], Rep. Bergman, Jack [R-MI-1], Rep. Kinzinger, Adam [R-IL-16], Rep. Steube, W. Gregory [R-FL-17], Rep. Meadows, Mark [R-NC-11], Rep. Boyle, Brendan F. [D-PA-2], Rep. Suozzi, Thomas R. [D-NY-3], Rep. Chabot, Steve [R-OH-1], Rep. Ryan, Tim [D-OH-13], Rep. Loebsack, David [D-IA-2], Rep. O'Halleran, Tom [D-AZ-1], Rep. Davis, Rodney [R-IL-13], Rep. Evans, Dwight [D-PA-3], Rep. Hunter, Duncan D. [R-CA-50], Rep. Fortenberry, Jeff [R-NE-1], Rep. Johnson, Eddie Bernice [D-TX-30], Rep. McCollum, Betty [D-MN-4], Rep. Gonzalez, Vicente [D-TX-34], Rep. Comer, James [R-KY-1], Rep. Long, Billy [R-MO-7], Rep. Kelly, Trent [R-MS-1], Sen. Budd, Ted [R-NC], Rep. Yoho, Ted S. [R-FL-3], Rep. Smith, Jason [R-MO-8], Rep. Kildee, Daniel T. [D-MI-5], Rep. Perlmutter, Ed [D-CO-7], Rep. Morelle, Joseph D. [D-NY-25], Rep. Meuser, Daniel [R-PA-9], Rep. Axne, Cynthia [D-IA-3], Rep. Herrera Beutler, Jaime [R-WA-3], Rep. Walberg, Tim [R-MI-5]

Subjects

Taxation

Source updated

10 January 2026

Taxation

Summary

Craft Beverage Modernization and Tax Reform Act of 2019 This bill modifies the tax treatment of certain alcoholic beverages to exclude the aging period from the production period for beer, wine, or distilled spirits for purposes of determining whether a taxpayer can expense, rather than capitalize, interest costs paid or incurred during the production period; reduce excise tax rates on beer and distilled spirits; permit the transfer of beer between bonded facilities without payment of tax; increase the amount of the small wine producer tax credit and expand the categories of producers covered by such credit; allow an adjustment to the producer credit for hard cider; and modify the alcohol content limitations that apply to certain wines for tax purposes. The Department of the Treasury must amend applicable regulations with respect to the use of wholesome products suitable for human consumption in the production of fermented beverages. The bill also increases funding for the Alcohol and Tobacco Tax and Trade Bureau.

This text is taken from the official record. PoliticalRepo does not editorialize.

Timeline

  1. 13 February 2019

    Introduced

    Referred to the House Committee on Ways and Means.

    Source: IntroReferral

  2. 13 February 2019

    Introduced

    Introduced in House

    Source: IntroReferral

  3. 13 February 2019

    Introduced

    Introduced in House

    Source: IntroReferral

Votes

No vote records are attached yet.

Versions

Documents

3 official files

Introduced in House (text)

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  • Introduced in House (text)

    Introduced in House · EN · 13 February 2019

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  • Introduced in House (PDF)

    Introduced in House · EN · 13 February 2019

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  • Introduced in House

    summary · EN · 13 February 2019

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Sponsors

Showing 48 of 352 sponsors and actors.

Related records

Sources

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