United States · Bill · HR
H.R. 17566 (93rd)
A bill to provide for centralized regulation and control of margarine or oleomargarine under the Federal Food, Drug, and Cosmetic Act.
Introduced
4 December 1974
Last action
—
Status
Referred to House Committee on Agriculture.
Sponsors
—
Subjects
Discovery layer
Source updated
1 August 2024
Summary
Provides, under the Federal Meat Inspection Act, that margarine containing animal fat shall not be deemed to be a meat food product.
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Votes
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Versions
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Documents
1 official file
Introduced in House
summary · EN · 4 December 1974
Sponsors
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Related records
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Sources
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- Official source: https://www.congress.gov/bill/93rd-congress/house-bill/17566
- Open data entity: https://api.congress.gov/v3/bill/93/hr/17566