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United States · Bill · HR

H.R. 3829 (117th)

CURD Act

referredUnited States· United States Congress· EN

Introduced

11 June 2021

Last action

14 June 2021 · Referred

Status

Referred to the Subcommittee on Health.

Sponsors

RON KIND, Kurt Schrader, Billy Long, Rep. Costa, Jim [D-CA-21], Rep. Pocan, Mark [D-WI-2], Rep. Grothman, Glenn [R-WI-6], Elise Stefanik, Tom O'Halleran, Rep. Garamendi, John [D-CA-8], Ann Kuster, Sen. Welch, Peter [D-VT], Bryan Steil, Rodney Davis, Henry Cuellar, Mike Gallagher, MIKE DOYLE, Bradley Schneider, Thomas Tiffany, Paul Tonko, G. K. Butterfield, Josh Harder, Vicky Hartzler, Angie Craig, Doug LaMalfa, Ken Calvert, Rep. Panetta, Jimmy [D-CA-19], Scott Fitzgerald, Jerry McNerney, Frank Mrvan, Bill Pascrell

Subjects

Agriculture

Source updated

3 January 2025

Agriculture

Official sourceDownload fileView documentsShare

Summary

Codifying Useful Regulatory Definitions Act or the CURD Act This bill provides statutory authority for a definition of natural cheese . Under the bill, natural cheese is defined as cheese that is produced from animal milk or certain dairy ingredients and is produced in accordance with established cheese-making standards.

This text is taken from the official record. PoliticalRepo does not editorialize.

Timeline

  1. 11 June 2021

    Introduced

    Referred to the House Committee on Energy and Commerce.

    Source: IntroReferral

  2. 11 June 2021

    Introduced

    Introduced in House

    Source: IntroReferral

  3. 11 June 2021

    Introduced

    Introduced in House

    Source: IntroReferral

  4. 14 June 2021

    Referred

    Referred to the Subcommittee on Health.

    Source: Committee

Votes

No vote records are attached yet.

Versions

Documents

3 official files

Introduced in House (text)

View fileDownload file

Sponsors

Related records

Sources

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