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United States · Bill · HR

H.R. 8283 (94th)

A bill to amend the Internal Revenue Code with respect to the type of flavors which may be used on bonded wine cellar premises in the production of special natural wines.

reportedUnited States· United States Congress· EN

Introduced

26 June 1975

Last action

Status

Reported to Senate from the Committee on Finance, S. Rept. 94-1182.

Sponsors

Subjects

Discovery layer

Source updated

1 August 2024

Summary

Authorizes the Secretary of the Treasury or his delegate, under the Internal Revenue Code, of 1954, to approve flavorings which may be used on bonded wine cellar premises in the production of special natural wines (presently limited to natural flavorings). (Amends 26 U.S.C. 5386)

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Documents

1 official file

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Sources

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