A bill relating to the dutiable status of fresh, chilled, or frozen cattle meat and fresh, chilled, or frozen meat of goats, sheep and lambs and beef prepared in air-tight containers and beef prepared whether fresh, chilled or frozen, and lamb or mutton prepared or preserved.

Summary

Provides, under the Tariff Schedules of the United States, that the following meats shall be duty-free: (1) fresh, chilled, or frozen cattle meat; (2) fresh, chilled, or frozen meat of goats, sheep and lambs; (3) beef prepared in air-tight containers, (4) beef prepared whether fresh, chilled, or frozen; and (5) lamb or mutton prepared or preserved.

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1 official file

• Introduced in House

  summary · EN · 15 June 1973

  Open at official source

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