United States · Bill · S
S. 2077 (110th)
Fresh Produce Safety Act
Introduced
20 September 2007
Last action
20 September 2007 · Introduced
Status
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Sponsors
Sen. Harkin, Tom [D-IA], Sen. Kohl, Herb [D-WI], Sen. Durbin, Richard J. [D-IL], Sen. Feinstein, Dianne [D-CA]
Subjects
Environment, Agriculture, Education
Source updated
14 August 2025
Environment · Agriculture · Education
Summary
Fresh Produce Safety Act - Amends the Federal Food, Drug, and Cosmetic Act (FFDCA) to require the Secretary of Health and Human Services (the Secretary) to establish standards for good manufacturing practices for the minimal processing of produce, including standards related to sanitation and water. Requires the Secretary to provide for unannounced inspections of processing facilities to determine if produce processed in the facilities is in compliance with the requirements of this Act. Directs the Secretary to establish general standards for good agricultural practices for the production of raw agricultural commodities, including requirements related to manure, animals, water, and environmental conditions. Gives officers and employees duly designated by the Secretary the authority to inspect appropriate facilities to determine compliance with the standards for good agricultural practices. Directs the Commissioner of Food and Drugs to establish and maintain an active surveillance system to assess the frequency and sources of human illness in the United States associated with the consumption of fresh produce. Directs the Commissioner and the Secretary of Agriculture to design and implement a national public education program on food safety relating to produce. Directs the Secretary of Agriculture to conduct research to assist in the implementation of this Act and the requirements of the FFDCA that relate to produce. Requires the Secretary to establish procedures for equivalency with foreign countries that intend to export raw agricultural commodities and minimally processed produce to the United States.
This text is taken from the official record. PoliticalRepo does not editorialize.
Timeline
20 September 2007
Introduced
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Source: IntroReferral
20 September 2007
Introduced
Sponsor introductory remarks on measure. (CR S11859)
Source: IntroReferral
20 September 2007
Introduced
Introduced in Senate
Source: IntroReferral
Votes
No vote records are attached yet.
Versions
- Introduced in Senate · 20 September 2007 · Download file
Documents
3 official files
Introduced in Senate (text)
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Introduced in Senate (text)
Introduced in Senate · EN · 20 September 2007
Introduced in Senate (PDF)
Introduced in Senate · EN · 20 September 2007
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Introduced in Senate
summary · EN · 20 September 2007
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Vertaal dit document naar jouw taal. PoliticalRepo bewaart geen aparte kopie per EU-taal.
Documentvertaling op verzoek met downloadbare PDF (logo + link naar de officiële bron). Het bronbestand blijft leidend.
Sponsors
- Sen. Harkin, Tom [D-IA] · D · Sponsor
- Sen. Kohl, Herb [D-WI] · D · Sponsor
- Sen. Durbin, Richard J. [D-IL] · D · Sponsor
- Sen. Feinstein, Dianne [D-CA] · D · Cosponsor
- · ssaf00 · Standing
Related records
- related to → Fresh Produce Safety Act
Sources
PoliticalRepo is an index and interpretation layer, not the authoritative legal source.
- Official source: https://www.congress.gov/bill/110th-congress/senate-bill/2077
- Open data entity: https://api.congress.gov/v3/bill/110/s/2077
- us · 110-s-2077 · source updated 14 August 2025