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United States · Bill · S

S. 991 (93rd)

A bill to amend the Federal Meat Inspection Act to permit States to impose inspection, marking, labeling, packaging, and ingredient requirements that are more stringent than Federal standards.

referredUnited States· United States Congress· EN

Introduced

26 February 1973

Last action

Status

Referred to Senate Committee on Agriculture and Forestry.

Sponsors

Subjects

Discovery layer

Source updated

14 January 2025

Summary

Permits States to impose inspection, marking, labeling, packaging, and ingredient requirements that are more stringent than Federal standards under the Federal Meat Inspection Act. (Amends 21 U.S.C. 678)

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Votes

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Versions

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Documents

1 official file

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Sources

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