United States · Resolution · HCONRES
H.Con.Res. 125 (110th)
Recognizing the health benefits of eating seafood as part of a balanced diet, and supporting the goals and ideals of National Seafood Month.
Introduced
23 April 2007
Last action
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Status
Referred to the Subcommittee on Health.
Sponsors
—
Subjects
Discovery layer
Source updated
2 January 2025
Summary
Recognizes the health benefits of seafood consumption. Encourages eating seafood as part of a balanced diet at least twice a week to help lower the risk of heart disease and obesity. Expresses support for the goals and ideals of National Seafood Month.
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Timeline
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Votes
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Versions
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Documents
3 official files
Introduced in House (text)
Introduced in House (text)
Introduced in House · EN · 23 April 2007
Introduced in House (PDF)
Introduced in House · EN · 23 April 2007
Introduced in House
summary · EN · 23 April 2007
Sponsors
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Related records
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Sources
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- Official source: https://www.congress.gov/bill/110th-congress/house-concurrent-resolution/125
- Open data entity: https://api.congress.gov/v3/bill/110/hconres/125