Results of the study on food labeling commissioned by the BMELV in 2008 with the preference for the traffic light model

Summary

Original text of the question(s):<br /> <br /> Is it correct that the study on food labeling commissioned by the Federal Ministry of Food, Agriculture and Consumer Protection (BMELV) in 2008 ("The nutritional labeling of foods from the perspective of the population" - a survey by Infratest dimap on behalf of the Federal Ministry of Food, Agriculture and Consumer Protection) came to the conclusion comes to the fact that over 80 percent of those surveyed support the color-coded information for the sugar, fat and salt content in the colors red, yellow and green (traffic light model) and do not, as the Federal Ministry of Food, Agriculture and Consumer Protection repeatedly falsely claims, prefer the “1 plus 4” model, the approval of which was not even asked for in this study by the conducting institute Infratest dimap?

Machine translation from German. The official text remains authoritative.

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