A bill to amend the Federal Meat Inspection Act with respect to custom slaughtering.

Summary

Exempts from the inspection requirements of the Federal Meat Inspection Act the custom slaughtering of livestock by any person who does not engage in buying or selling meat or meat products. Allows such an exemption if (1) such livestock is delivered by the owner thereof for such slaughter; (2) the preparation by such slaughterer and transportation in commerce of carcasses, meat, meat food products of such livestock is exclusively for use in the household of such owner and not for resale; and (3) such slaughtering meets sanitation requirements established and enforced by the State in which such slaughtering is conducted.

This text is taken from the official record. PoliticalRepo does not editorialize.

Timeline

1. 21 February 1975

   Introduced

   Referred to House Committee on Agriculture.

   Source: IntroReferral

2. 21 February 1975

   Introduced

   Introduced in House

   Source: IntroReferral

3. 21 February 1975

   Introduced

   Introduced in House

   Source: IntroReferral

Votes

No vote records are attached yet.

Versions

No version snapshots stored. Document URLs remain at the source.

Documents

1 official file

• Introduced in House

  summary · EN · 21 February 1975

  Open at official source

Sponsors

• Rep. Wampler, William C. [R-VA-9] · R · Sponsor
• Rep. Robinson, J. Kenneth [R-VA-7] · R · Cosponsor
• · hsag00 · Standing

Related records

• related to ← A bill to amend the Federal Meat Inspection Act with respect to custom slaughtering.
• related to ← A bill to amend the Federal Meat Inspection Act with respect to custom slaughtering.