Ways to reduce pesticides in agriculture

Summary

Protection of people, animals and the environment: ban on the use of pesticides in natural and drinking water protection areas, on grassland and before harvest, prevention of runoff, ecological refuge areas, monitoring; Reducing the use of chemical-synthetic pesticides: key figures and time frames, definition of “good professional practice”; Ban on the use of total herbicides, glyphosate, glufosinate and bee-endangering neonicotinoids, alternative Plant protection: research funding for integrated protection, organic farming, research into robust varieties and digitalization; Improvement in approval: precautionary principle, risk assessment

Machine translation from German. The official text remains authoritative.

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  Drucksache · DE · 17 May 2017

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