Reduce food losses

Summary

Evaluation of studies and research results to reduce food waste, halve food disposal by 2020, strategies and ideas competition to avoid waste, information about the best-before date, questioning of trade and quality standards, regional food production and marketing structures (direct marketing), needs-based portion sizes, distribution of food that is still edible charitable purposes or reduced prices, EU-wide minimization of food waste, evaluation of the measures in two years

Machine translation from German. The official text remains authoritative.

Timeline

1. 16 October 2012

   Motion

   Reduce food losses

   Source: BT

2. 18 October 2012

   Beratung

   Reduce food losses

   Source: BT

Votes

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Versions

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Documents

1 official file

• 17/10987

  Drucksache · DE · 16 October 2012

  ViewDownloadOpen at official source

Sponsors

• Fraktion BÜNDNIS 90/DIE GRÜNEN · Fraktion BÜNDNIS 90/DIE GRÜNEN · initiative
• Fraktion der CDU/CSU · Fraktion der CDU/CSU · initiative
• Fraktion der FDP · Fraktion der FDP · initiative
• Fraktion der SPD · Fraktion der SPD · initiative

Related records

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